CHAMPAGNE COCKTAILS

XO
Merlet Brothers Blend Cognac / Bergamot Rosolio / Lemon / Maple Syrup  / Champagne
120,-

FRENCH 75
Citadelle Gin / Lemon / Champagne Syrup  / Champagne
120,-

KONGENS KIR
VI.ER Aquavit / Plum Balsamic Vinegar / Demi-Sec Champagne
120,-

GREEN THUMB
Green Chartreuse / Tapatio Tequila / Mediterranean Cordial / Champagne
120,-

DARK KNIGHT
Pedro Ximenez / Orange Dry Curaçao / Coffee / Chocolate Bitters / Champagne
110,-

OLD CUBAN
Santiago de Cuba Rum / Mint / Lime / Champagne Syrup / Champagne
120,-

AIR JAMAICA
Plantation Xaymaca Rum / Allspice Honey / Lime Cordial / Champagne
120,-

RATAFIA SPRITZ
Pinot Noir Ratafia / Verjus / Demi-Sec Champagne
110,-

SEASONAL COCKTAIL MENU

GRAPE & TONIC
Mattei White Quinquina / VI.ER Dill Aquavit / Juniper / Cucumber / Tonic Water
110,-

KESTER’S MARGARITA
Tapatio Reposado Tequila / Verjus / Champagne Syrup / Oranger Bitters
110,-

RED SONJA
Tapatio Tequila / Four Pillars Shiraz Gin / White Port / Angostura & Orange Bitters / Lime Cordial
120,-

EL PRESIDENTE
Santiago de Cuba Rum / Del Professore Bianco Vermouth / Orange Bitters / Red Wine Syrup
120,-

CHILCANO ICED TEA
Pisco 1615 / Merlet Pear Liqueur / Cold Brew Maté Tea / Spiced Orange Ginger Ale
110,-

LORD OF GRAPES
Jean-Luc Pasquet Cognac / Pisco 1615 / Verjus / Walnut Orgeat / Sage
120,-

HARVARD
Jean-Luc Pasquet Cognac / Del Professore Barolo Vermouth / Angosture & Orange Bitters
130,-

ULTIMA PAROLA
Pisco 1615 / Bergamot Rosolio / Suze / Verjus / Lavender Bitters
120,-

MOCKTAILS (NON-ALCOHOLIC COCKTAILS)

VIR-GIN & TONIC
Wormwood / Mediterranean Cordial / Cold Brew Maté Tea / Tonic Water
75,-

LIGHT NIGHT
Cold Brew Coffee / Sour Orange / Red Wine  Syrup / Tonic Water
75,-

OLD FRENCH
Oak / Mint / Lime / Champagne  Syrup / Ginger Beer
75,-

MAI TAI
Oak / Sour Orange / Lime Cordial / Walnut Orgeat / Aquafaba
75,-

CHEESE & SNACKS

BAR SNACKS
Olives & Cashews / Sausages & Chorizos / Truffle Popcorn / Nachos & Hummus
50,-

CHAMPAGNE TAPAS
Experience our cheese pairing & snacks selection with a glass of champagne
150,-

CHEESE PLATE (serves 3 people)
Share a cheese plate and enjoy with wine, champagne or cocktails
200,-

 

 

 

CHAMPAGNE BY THE GLASS

FRANÇOIS SECONDÉ – La Loge
Brut Grand Cru – 100% Pinot Noir
Gls 95,- Btl 780,-

GRATIOT & CIE – Almanach No.1
Brut – 85% Pinot Meunier/15% Chardonnay
Gls 95,- Btl 610,-

PIOT-SÈVILLANO – Tradition
Demi-Sec – 70 % Meunier / 15% Pinot Noir / 15% Chardonnay
Gls 95,- Btl 700,-

PIERSON-CUVELIER – Rosé de Saignée
Brut Premier Cru – 100% Pinot Noir
Gls 95,- Btl 610,-

YANN ALEXANDRE – Roche Mère
Brut Nature – 40% Meunier / 40% Chardonnay / 20% Pinot Noir
Gls 95,- Btl 840,-

F.BERGERONNEAU-MARION – Blanc de Blancs
Brut Premier Cru – 100% Chardonnay
Gls 95,- Btl 650,-

VINTAGE CHAMPAGNE

GRATIOT & CIE – Secret d’Almanach 2012
Brut – 100% Meunier
Btl 1100,-

PIOT-SÉVILLANO – Millésime 2009
Brut – 80% Meunier / 10% Chardonnay / 10% Pinot Noir
Btl 700,-

PIERSON-CUVELIER – Millésime 2013
Brut Grand Cru – 100% Pinot Noir
Btl 765,-

BROCARD PIERRE – Bulles de Blancs 2006
Extra Brut – 100% Chardonnay
Btl 920,-

WINE MENU

DOMAINE LA COLOMBE
Rosé de Provence, France
– Cinsault & Grenache –
Candied Fruit / Watermelon & Citrus
Gls 60,- Btl 300,-

LEESE-FICH
California, USA
– Pinot Noir –
Pomegranate / Cherry & Thyme
Gls 70,- Btl 370,-

 

 

AMBROSIA
Marlborough, New Zealand
– Sauvignon Blanc  –
Aromatic & Crisp/ Tropical Fruits Notes
Gls 60,- Btl 290,-

TENUTE SALVATERA
Verona, Italia
– Pinot Grigio –
Nutty / Dried Apricot & Yellow Apple
Gls 60,- Btl 300,-

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