KESTER THOMAS SIGNATURE COCKTAIL

OLD FRENCH
Martell V.S. Cognac / Mint / Lime Juice / Champagne Syrup / Ginger Beer
120,-

Old French is Kester Thomas twist on the cocktail “Old Cuban”, a modern version of the iconic Cuban classic “Mojito”.

KESTER CREATIONS

BLOODY MARTINI
Beefeater Gin / Tomato Stem Infused Belsazar Dry Vermouth / Citric Acid / Firewater / Pickled Tomato
115,-

CAFÉCITO
Havana Club 7 Rum/ Cold Brew Coffee / Frangelico / Pedro Ximenez / Chocolate Bitters
115,-

PODENSERAC (Lillet Competition 2017)
Lillet Blanc / Suze / Orange Juice / Sage Syrup / Lavender Bitters /Flamed Absinthe
110,-

CUBANANA (Havana Club Masterclass Competition 2017)
Havana Club 7 Rum / Vanilla Tea / Banana Shrub / Chocolate Bitters / Lillet Soda
115,-

SINEMETU FIZZ
Jameson Caskmates Whiskey / White Port / Citric Acid / Beer  Syrup / Chocolate Bitters / Aquafaba / Soda Water
115,-

EVIL PUMPKIN
Altos Reposado Tequila / Vida Mezcal / Spiced Pumpkin Purée / Lactic Acid / Aquafaba / Ginger Beer
120,-

 

 

 

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CLASSIC COCKTAILS

NEGRONI
Beefeater 24 Gin / Cocchi Amaro Vermouth / Campari
120,-

POINSETTIA
Dry Curaçao / Cranberry Juice / Lime Zest / Champagne
110,-

VIEUX CARRÉ
Martell V.S. Cognac/ Smal Batch Four Roses Bourbon / Cocchi Amaro Vermouth / Bénédictine / Peychaud’s Bitters
125,-

BRONX
Beefeater Gin / Cocchi Amaro Vermouth  / Belsazar Dry Vermouth / Orange Juice
120,-

CHAMPAGNE COCKTAIL
Martell V.S. Cognac / Sugar Cube / Angostura & Orange bitters / Champagne
110,-

SOUTHSIDE ROYALE
Beefeater Gin / Mint / Lime Juice / Champagne Syrup / Champagne
120,-

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HOT & SOBER

MINT TEA
Dried Mint / Hot Water / Honey
25,-

LATTE
Kontra Coffee / Milk / Vanilla syrup
40,-

LIGHT & STORMY
Seedlip Spice 94 / Lime Juice / Ginger Beer / Angostura Bitters
70,-

HOT BUTTERED RUM
Butter Washed Havana Club 3 Rum / Dark Brown Sugar / Steamed Ginger Beer / Nutmeg
75,-

IRISH COFFEE
Jameson Caskmates Whiskey / Dark Brown Sugar / Americano Coffee / Vanilla Whipped Cream
100,-

LUMUMBA
Martell V.S. Cognac / Hot Chocolate / Amarena Cherry Whipped Cream
100,-

RED WINE MENU

CÔTES DU RHÔNE
Syrah / Grenache / Carignan
– France –
Strong / Fine Tannins / Spicy
Gls 60,- Btl 260,-

AMA-ZIN G
Zinfandel
– Italy –
Cherry / Plum / Fresh Bouquet / Fruity Notes
Gls 60,- Btl 260,-

DUC DE MONTFORT
Syrah / Grenache
– Gigondas, France –
Cherry/ Plum / Thyme / Chocolate / White Pepper
Btl 500,-

 

 

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WHITE WINE MENU

TORTOISE CREEK
Chardonnay
– Lodi, California –
Fresh Aroma / Citrus / Pear / Apple / White Flowers
Gls 70,- Btl 460,-

THE SALVATION
Gewürztraminer
– Barossa Valley, Australia –
Tangy / Citrus / Honeyed Lychee
Gls 70,- Btl 460,-

SANCERRE
Sauvignon Blanc
– France –
Citrus / Floral / Fruity Notes
Btl 500,- (includes snacks)

 

 

 

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PORT WINE

FEIST COLHEITA
Vintage 2000
– Portugal –
Complex/ Silky / Hazelnut / Vanilla Overnotes
Gls 75,-

MAYNARD’S COLHEITA
White Port / Vintage 2007
– Portugal –
Floral Scents / Rosemary/ Elegant / Long Finish
Gls 75,-

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CHAMPAGNE MENU

BROCARD PIERRE – Bulles de Blancs, Extra Brut
Millésimé 2006 / 100% Chardonnay
Gls 110,- Btl 700,-

GRATIOT & CIE – Almanach No. 1, Brut
Pinot Meunier 85% / Chardonnay 15%
Gls 110,- Btl 700,-

FRANÇOIS SECONDÉ – La Loge, Grand Cru, Brut
100% Pinot Noir
Gls 110,- Btl 700,-

MICHEL  GONET – Grand Cru, Extra Brut
Millésimé 1998 / 100% Chardonnay
Btl 1500,-

POL ROGER BRUT RÉSERVE
Pinot Noir / Chardonnay / Pinot Meunier
Btl 800,- Mag 1500,-

POL ROGER VINTAGE
– 2008 –
Pinot Noir / Chardonnay
Btl 900,- Mag 2000,-

POL ROGER ROSÉ
– 2008 –
Pinot Noir / Chardonnay
Btl 1000,-

POL ROGER “SIR WINSTON CHURCHILL”
– 2004 –
Btl 3000,-

PERRIER-JOUËT
– Belle Époque 2008 –
Btl 3500,-

LOUIS ROEDERER
– Cristal 2006 –
Btl 3500,-

ARMAND DE BRIGNAC
– Gold Brut –
Btl 5500,-

 

 

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WINE & CHAMPAGNE TAPAS PLATE

RED WINE PLATE
3 glasses of wine served with cheese, crackers, mix of nuts, homemade figs & red wine jam
250,- per person

WHITE WINE PLATE
3 glasses of wine served with cheese, crackers, mix of nuts, homemade figs & red wine jam
250,- per person

CHAMPAGNE PLATE
3 glasses of champagne served with crackers, cashew nuts, truffle & parmesan popcorn, homemade figs & red wine jam
350,- per person

 

 

Opening hours
Wednesday & Thursday
16:00 - 00:00
Friday
16:00 - 02:00
Saturday
18:00 - 02.00



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STUDIESTRÆDE 9, 1455 KØBENHAVN K

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